Dr Guy Schumann, CEO and Principal Scientist at RSS-Hydro Sarl-S, argues that more businesses need to include the UN’s Sustainable Development Goals in their...
EIT Food has launched a search to find the next 100 agrifood entrepreneurs who can help transform the world food system to be healthier, innovative, and more sustainable.
Professors Andres M Gomez, Marshall D Stern, and Isaac Salfer outline the relationship between the rumen microbiome and nutrient digestion in dairy cows.
In preparation for the launch of the EU Bioeconomy Monitoring System, the BioMonitor project participated in this year’s Community of Practice Workshop hosted by...
The Horizon 2020 project, FoodLAND, has been awarded €7m to develop a range of innovations for agriculture and aquaculture in Africa.
The project’s main goal...
The Chief Executive of the UK’s National Institute of Agricultural Botany (NIAB), Tina Barsby OBE, spoke to The Innovation Platform about the history of...